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Overview
Overview Technical specifications Availability

Nelson Sauvin™ Brand - NZ

85-03-06
Alpha Acids:
10
13
Developed by the New Zealand Institute for Plant and Food Research hop breeding program and released in 2000, Nelson Sauvin is a triploid variety bred from the New Zealand Smoothcone and a selected New Zealand male. It is known for being one of the most unique hop varieties, displaying strong fruit and white wine aroma characteristics.
Aroma Profile:
Citrus, Tropical, White Wine
Check availability
Nelson Sauvin™ Brand - NZ
85-03-06
Alpha Acids:
10
13
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Technical Specifications
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T-90 Hop Pellets T-90 Hop Pellets
Whole Leaf Hops Whole Leaf Hops

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (20-24% COHUMULONE)
0 28
10.0-13.0%
Beta Acids
0 17
5.0-8.0%
Total Oil
0 8
0.8-1.5%
Total Oil Breakdown (% of total oil)
B-PINENE 0.4-0.8%
MYRCENE 35-45%
LINALOOL 0.2-0.6%
CARYOPHYLLENE 6-10%
FARNESENE 0.1%
HUMULENE 25-35%
GERANIOL 0.1-0.4%
OTHER 7.2-33.2%

Sensory Analysis

Sensory characteristics are determined by averaging the percentage of assessors who reported the presence of each aroma category on a Check All That Apply (CATA) ballot. It should be noted that sensory analysis performed on hop products does not necessarily indicate flavor in beer.
80%60%40%20% SweetAromaticBerryStonefruitPommeMelonTropicalCitrusFloralHerbalVegetalGrassyEarthyWoodySpicy
T-90 Hop Pellets T-90 Hop Pellets

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (20-24% COHUMULONE)
0 28
10.0-13.0%
Beta Acids
0 17
5.0-8.0%
Total Oil
0 8
0.8-1.5%
Total Oil Breakdown (% of total oil)
B-PINENE 0.4-0.8%
MYRCENE 35-45%
LINALOOL 0.2-0.6%
CARYOPHYLLENE 6-10%
FARNESENE 0.1-1%
HUMULENE 25-35%
GERANIOL 0.1-0.4%
OTHER 7.2-33.2%

Sensory Analysis

Sensory characteristics are determined by averaging the percentage of assessors who reported the presence of each aroma category on a Check All That Apply (CATA) ballot. It should be noted that sensory analysis performed on hop products does not necessarily indicate flavor in beer.
80%60%40%20% SweetAromaticBerryStonefruitPommeMelonTropicalCitrusFloralHerbalVegetalGrassyEarthyWoodySpicy
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Current Nelson Sauvin™ Brand - NZ Hops Availability

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Product Type Packaging Your Price Total Qty
Nelson Sauvin™ Brand, 85-03-06, New Zealand, NZ Hops T-90 Hop Pellets, 2022 Nelson Sauvin™ Brand, 85-03-06, New Zealand, NZ Hops T-90 Hop Pellets, 2022 85-03-06 T-90 Hop Pellets 1x20 Kg
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Nelson Sauvin™ Brand, 85-03-06, New Zealand, NZ Hops T-90 Hop Pellets, 2022 Nelson Sauvin™ Brand, 85-03-06, New Zealand, NZ Hops T-90 Hop Pellets, 2022 85-03-06 T-90 Hop Pellets 4x5 Kg
Commercial Product
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Nelson Sauvin™ Brand, 85-03-06, New Zealand T-90 Hop Pellets, 1x5 Kg/11 Lb 2020- Nelson Sauvin™ Brand, 85-03-06, New Zealand T-90 Hop Pellets, 1x5 Kg/11 Lb 2020- 85-03-06 T-90 Hop Pellets 1x5 Kg
Commercial Product
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