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New Zealand

Nelson Sauvin™ Brand - MacHops

85-03-06 | Alpha Acids: 9-13%

Developed by the New Zealand Institute for Plant and Food Research hop breeding program and released in 2000, Nelson Sauvin is a triploid variety bred from the New Zealand Smoothcone and a selected New Zealand male. It is known for being one of the most unique hop varieties, displaying strong fruit and white wine aroma characteristics.

Aroma Profile

  • Citrus
  • Tropical
  • White Wine
Photo of Nelson Sauvin™ Brand - MacHops hop cones

Technical Specifications

Bine Line SVG image

TYPICAL BREWING VALUES

ALPHA ACIDS %

(20-24% COHUMULONE)

BETA ACIDS %

TOTAL OIL ml/100g

TOTAL OIL BREAKDOWN

(% OF TOTAL OIL)

B-PINENE0.4 - 0.8%
MYRCENE35 - 45%
LINALOOL0.2 - 0.6%
CARYOPHYLLENE6 - 10%
FARNESENE0.1 - 1%
HUMULENE25 - 35%
GERANIOL0.1 - 0.4%
SILINENE
OTHER7.2 - 33.2%

SENSORY ANALYSIS