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United States

Triumph

USDA-WSU | Alpha Acids: 11-14%

Developed by USDA research geneticist John Hennings, Triumph is an aroma hop bred from a cross between Nugget and USDA 21110M. This public variety is recognized for its high yields and strong brewing performance, earning its name both for its success over other experimental selections in field and brewhouse trials and as a nod to Hennings’ appreciation of Triumph motorcycles.

Aroma Profile

  • Bubblegum
  • Citrus
  • Tropical
  • Herbal
Photo of Triumph hop cones

Technical Specifications

Bine Line SVG image

TYPICAL BREWING VALUES

ALPHA ACIDS %

(22-26% COHUMULONE)

BETA ACIDS %

TOTAL OIL ml/100g

TOTAL OIL BREAKDOWN

(% OF TOTAL OIL)

B-PINENE0.4 - 0.7%
MYRCENE34 - 45%
LINALOOL0.7 - 1%
CARYOPHYLLENE7 - 10%
FARNESENE0.1 - 1%
HUMULENE26 - 34%
GERANIOL0.1 - 0.2%
SILINENE
OTHER8.1 - 31.8%

SENSORY ANALYSIS